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EVENTS

FATHERS DAY BRUNCH

FATHERS DAY BRUNCH

SUNDAY, JUNE 15, 2014 9:30 AM – 2:00 PM

MENU:

CARVING STATION WITH ROAST BEEF
AND HONEY GLAZED HAM 

BRUNCH BUFFET:

SCRAMBLED EGGS
HOME FRIES
FRESH FRUIT

BACON AND SAUSAGE
FRENCH TOAST

CHICKEN MARSALA
BAKED NATIVE SCROD,
CRACKER TOPPING

BABY BELGIAN CARROTS

ITALIAN STYLE GREEN BEANS
PENNE PASTA MARINARA

CHICKEN ESCAROLE SOUP

ROLLS AND BUTTER
DESSERT TABLE
COFFEE OR TEA

 

ADULTS $18.99

CHILDREN (2-10 YEARS) $8.99

 

RESERVATONS RECOMMENDED - PLEASE CALL 401-231-7799 TO RESERVE.

 


TAKE OUT MENU

 

Take Out Menu


Friday, Saturday & Sunday


Clam Cakes - ½ Dozen 3.50/Dozen $6.99

Clam Cakes & Chowder Special -

Bowl of Chowder and 3 Clam Cakes $5.99

Red OR White Clam Chowder

Bowl (12 oz.) $3.50/Qt. $6.00/1/2 Gallon $9.00/ Gallon $14.00

Chicken Escarole Soup - $4.00 Qt/$7.00 ½ Gallon/$12.00 Gallon

Fish & Chips - $7.99

With Cole Slaw & Tarter Sauce

Chicken Tenders w/French Fries -  $5.99

Chicken Parmesan w/Penne Pasta - $7.99

Chicken Parmesan Grinder w/French Fries - $6.99

Lasagna $5.99

With Cup of Soup or Salad Add $2.00

Call Ahead 231-7799

 

 


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