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EVENTS

MOTHERS DAY BRUNCH

RESERVATIONS NOW BEING ACCEPTED FOR

MOTHERS DAY BRUNCH - SUNDAY, MAY 10, 2015

 9:30 A.M.-3:00 P.M.

MENU

CARVING STATION WITH ROAST BEEF AND HONEY GLAZED TURKEY

CHICKEN ESCAROLE SOUP - ROLLS AND BUTTER

SCRAMBLED EGGS - HOME FRIES - SAUSAGE - BACON

FRENCH TOAST - CHICKEN MARSALA - SLICED HAM

ITALIAN GREEN BEANS - DESSERT TABLE

COFFEE, TEA & DECAF

$18.99 PER PERSON (ADULT)

$8.99 CHILDREN (2-10 YEARS)

PLEASE ADD 20% SERVICE CHARGE AND 8% RI AND LOCAL SALES TAX

 

 


TAKE OUT MENU

 

Take Out Menu


Friday, Saturday & Sunday


Clam Cakes - ½ Dozen 3.50/Dozen $6.99

Clam Cakes & Chowder Special -

Bowl of Chowder and 3 Clam Cakes $5.99

Red OR White Clam Chowder

Bowl (12 oz.) $3.50/Qt. $6.00/1/2 Gallon $9.00/ Gallon $14.00

Chicken Escarole Soup - $4.00 Qt/$7.00 ½ Gallon/$12.00 Gallon

Fish & Chips - $7.99

With Cole Slaw & Tarter Sauce

Chicken Tenders w/French Fries -  $5.99

Chicken Parmesan w/Penne Pasta - $7.99

Chicken Parmesan Grinder w/French Fries - $6.99

Lasagna $5.99

With Cup of Soup or Salad Add $2.00

Call Ahead 231-7799

 

 


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